Monday, March 9, 2009

Mother's Day - Sunday 22nd March

Spoil your mother!

Delicious four course dinner served in Cluricaune's Restaurant - Every mother will receive a little surprise!

€25 per head - (Supplement for steak: €4.95); Children - €12

MENU

Homemade Cream Soup of the Day

Chicken and Mushroom Feuilleté

Oaked Smoked Salmon Salad,
Horseradish and Chive Crème Fraîche
With Home Baked Soda Bread

Baked Goat’s Cheese Tartlet, Herb Crust, Beetroot Salad

**************

Roast Sirloin of Beef, Yorkshire pudding and Chasseur Sauce

Baked Herb Crusted Fillet of Chicken, Mushroom Sauce

Poached Darne of Salmon, Béarnaise Sauce

Grilled Sea Trout Fillet, Roasted Red Pepper Cream

Pan Fried Sirloin Steak, Sauté Mushrooms & Onions
Pepper Sauce or Garlic Butter

**************

Home Baked Apple Pie

Fresh Fruit Pavlova

Baileys and Caramel Cheesecake

Selection of Ice Creams in a Wafer Basket, Caramel sauce

**************

Tea or Coffee

No comments: